Published Book Chapter
Paleoethnobotany is the scientific investigation of human and plant interactions in the past; this includes both human environmental impact and cultural practices involving plants. Continue reading
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Tag Archives: paleoethnobotany
The Breadth of Dietary Economy in Bronze Age Central Asia
Abstract
Over the past decade research into the paleoeconomy of Bronze Age (3500-800 B.C.) peoples in Central Asia has shown how complex the productive economy was. The agropastoral system involved an array of crops and herd animals. In this article, we present a paleoethnobotanical study conducted on sediment samples from excavation units at the site of Adji Kui, Turkmenistan. Continue reading
Agriculture in the Central Asian Bronze Age
Spengler, Robert N., III
2015. Agriculture in the Central Asian Bronze Age. Journal of World Prehistory. Peer-reviewed.
Abstract
By the late third/early second millennium BC, increased interconnectivity in the mountains of Central Asia linked populations across Eurasia. This increasing interaction would later culminate in the Silk Road. While these populations are typically lumped together under the title of ‘nomads’, a growing corpus of data illustrates how diverse their economic strategies were, in many cases representing mixed agropastoral systems. Continue reading
Paleoethnobotanical Methods for the Study of Early Agriculture and Cuisine in the Prehistory of Central Asia
Published Book Chapter
Spengler, Robert N., III
2014. Paleoethnobotanical Methods for the Study of Early Agriculture and Cuisine in the Prehistory of Central Asia. In Experience of Turkmenistan in Research and Museumification of Archaeological Findings. (pp. 326-328), Turkmenistan Ministry of Culture, Ashgabat.
Agricultural Origins from the Ground Up
Langlie, BrieAnna S., Natalie G. Mueller, Robert N. Spengler, and Gayle J. Fritz
2014. Agricultural Origins from the Ground Up: Archaeological Perspectives on Plant Domestication. American Journal of Botany 101(10): 000–000. Peer-reviewed.
Special Issue: Speaking of Food: Connecting basic and applied science.
Available open access through AJB.
Abstract
The timing, geographical locations, causes, and consequences of crop domestication have long been major concerns of archaeologists, and agricultural origins and dispersals are currently more relevant than ever to scientists seeking solutions to elusive problems involving food insecurity and global health disparities. Perennial research issues that archaeologists continue to tackle include Continue reading
Sampling in Paleoethnobotany
Published Book ChapterEcotopes and Herd Foraging Practices in the Bronze and Iron Age, Steppe and Mountain Ecotone of Central Asia
Spengler, Robert N., III, Michael D. Frachetti, and Gayle J. Fritz
2013. Ecotopes and Herd Foraging Practices in the Bronze and Iron Age, Steppe and Mountain Ecotone of Central Asia. Journal of Ethnobiology 33(1): 125-147. Peer-reviewed.
Abstract
Eurasian mobile pastoralists living in semiarid environments focus on specific location on the landscape where pasture resource and water are available. Ectones – or intermediary zones between the mountain and steppe environments – create mosaic landscapes of resource-rich patches and other discrete enclaves of useful biota for pastoralist communities. Ecotopes (Ecological patches) provide vital resources Continue reading
